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History of and Suggestions in the Making of Biscuits, Quick Breads and Cake Audiobook

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17/08/2024
History of and Suggestions in the Making of Biscuits, Quick Breads and Cake cover
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Chapter: 5
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This is a very short treatise on breads and cakes, published in 1921. The author is Claudia Quigley Murphy, a notable American journalist and suffragist. – Summary by Carolin

 
 

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Continue:    
1:
The Making of Biscuits, Quick Breads and Cake
2:
A Good Seed Cake
3:
Skill in Flour
4:
Skill in Mixing
5:
Meat Pies